Drink now or cellar for up to 7 years. Serve chilled. The Antica Fratta story begins in the middle of the 19th century when merchant Luigi Rossetti purchased the existing farm and converted the property into a winery. Luigi had fallen in love with the stunning scenery around Monticelli Brusati and set out to create his own legacy here by carving out 1.7 km of wine cellars into the rock in the shape of a Greek cross. These cellars are still in use today by the current owner, Franco Zilliani, a le
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