Drink it now or cellar for up to 8 years. No need to decant. Officially founded in 1729, the Maison Ruinart is the oldest in the entire Champagne region. However, its history is much older and its origins date back to the seventeenth century when the Benedictine monk Dom Thierry Ruinart began to collaborate with the abbot Dom Perignon, from whom he learned the secrets of the Champenoise method. Champagne Rosé Second Skin is a new version, made with revolutionary packaging that follows the line o
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