Drink it now or cellar for up to 20 years. No need to decant. A former wine estate located on the banks of the Danube in Slovakia, the Chateau Bela was taken over by the family of Egon Müller's wife in 1999. Today the company, considered one of the most prestigious in the country, cultivates in the estate's vineyards Riesling, Gewurztraminer and Cabernet Sauvignon grapes among others and also produces straw and ice wine. Winemaking practices are managed by the cellar master Miroslav Petrech with
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