
Cellar for up to 8 years. No need to decant before serving. Chronic Cellars was founded by brothers Josh and Jake Beckett in 2004 out of a desire to turn “chronic” or top quality fruit into delicious and accessible wines. The siblings grew up in Paso Robles in California and spent their early years helping out on the family winery washing down barrels and bottling wine. These skills and strong work ethic would come in handy in later life when setting up their very own winery from scratch. Thanks
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