
Cellar for up to 15 years. Decant for up to an hour before serving. This is an inky, dark red wine from Solomnishvili Winery, packed with aromas of blackberry, cherry, baking spice, cocoa and earthy forest floor. It is fermented in traditional clay Georgian pots, known as qvevri, for 6 months, before 18 months of further ageing in oak. A superb example of Georgia’s premier red grape. Solomnishvili is a boutique family winery, spearheaded by renowned winemaker Giorgi Solomnishvili. His winery can
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